Cheese Hamper (Vegetarian)
A selection of our finest cheeses made with vegetarian rennet, handpicked by us.
In this you will get:
Sheridans Brown Bread Crackers 140g
Jar of Irish black butter 225g
Boyne Valley Blue 160g - A goats milk blue made by Micheal Finnegan, Co. Meath.
Hegarty’s Cheddar 160g - Farmhouse cheddar aged for approx. 1 year from Whitechurch, Co. Cork.
Ballylisk Triple Rose 130g - A triple cream cheese made in Portadown, Co. Armagh
Corleggy (half)- A hard goats cheese made by mother and son, Silke and Tom Croppe, just outside Belturbet, Co. Cavan.
Durrus Óg 225g - A soft, washed-rind cheese made by Jeffa Gill in Coomkeen, Co. Cork
Screen printed MFC tote bag (designed by Tony Moore)
Substitutes may occur if cheese is unavailable.
You can also add-on extra Brown Bread Crackers.
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