Boyne Valley Bán
Made with: Pasteurised Goats Milk
Rennet: Vegetarian
A hard goats milk cheese made by Michael Finnegan in Rathkenney, Co.Meath. With a waxy, gouda-style rind, the flavours are slightly sharp and salty with a real goat milk tang.



Made with: Pasteurised Goats Milk
Rennet: Vegetarian
A hard goats milk cheese made by Michael Finnegan in Rathkenney, Co.Meath. With a waxy, gouda-style rind, the flavours are slightly sharp and salty with a real goat milk tang.