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Hegarty's

Made with: Pasteurised Cows Milk

Rennet: Vegetarian

Cloth-bound farmhouse cheddar aged for approx. 1 year. Made by Dan and John Hegarty in Whitechurch, Co. Cork.

It's tangy, crumbly and perfect to melt.

Full wheel approx 20kg
Diameter: 30cm
Height: 28cm

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